DIVISION OF PREVENTION AND REHABILITATION FOOD AND

BEVERAGE POLICY

 

 

The Division of Prevention and Rehabilitation Administration at the University of Ottawa Heart Institute is pleased to announce

their adoption of a Food & Beverage Policy for the Division.  The policy which comes into effect on September 1st, 2011,

reinforces our commitment to healthy eating, which is a message that is pervasive in all of the Division’s

programs and services to our patients. In addition, the policy is a demonstration of the Division’s

support to the schools in the Champlain region who will be implementing a new and similar

provincial Food and Beverage Policy on September 1st, 2011.

 

 

Click here to view the Food and Beverage Policy

 

Click here to view the Food and Beverage Policy Vendor Letter

 

Click here to view the Tickers menu to see the healthy menu options that are available for order!

 

Click here to view the Menu signs for the Food and Beverage Policy

 

 

 

This document will help to address some of the common questions we have been hearing about the policy.

 

If you have any questions, please call or email

 

Kathleen Turner, UOHI Dietician

kturner@ottawaheart.ca

613-798-5555 x 14686