DIVISION OF PREVENTION AND REHABILITATION FOOD AND
The Division of Prevention and Rehabilitation Administration at the University of Ottawa Heart Institute is pleased to announce
their adoption of a Food & Beverage Policy for the Division. The policy which comes into effect on September 1st, 2011,
reinforces our commitment to healthy eating, which is a message that is pervasive in all of the Division’s
programs and services to our patients. In addition, the policy is a demonstration of the Division’s
support to the schools in the Champlain region who will be implementing a new and similar
provincial Food and Beverage Policy on September 1st, 2011.
This document will help to address some of the common questions we have been hearing about the policy.
If you have any questions, please call or email
Kathleen Turner, UOHI Dietician
613-798-5555 x 14686